Menu

Entree

Kashmiri Chicken Tikka

Chicken thigh infused in a tasty blend of kashmir chilli, yoghurt, mustard oil and rose petal garam masala.


$8.00
Murg Malai Kebab

Exquisite cardamom flavoured chicken tenderloin marinated with cashews, white pepper & fresh cream. Finished in the tandoori oven.

$8.00
Prawn Varuval

Local Banana Prawn marinated with garlic, chilli, turmeric and lime juice – shallow fried.

$11.90
Chicken 65

Chicken pieces infused with lime juice, ginger and garlic and red chilli powder – shallow fried.

$7.50
Aloo Bonda

Spiced potatoes dumplings dipped in a besan flour batter and lightly fried.


$7.50
Panjabisamosa

Light pastry pockets fillet with mixed vegetables.



$8.00
Panjabi Lamb Cutlet

Tender lamb cutlet marinated in yoghurt, cumin powder, ginger and mustard oil, done to perfection in the tandoori oven.

$13.90
Paneer Pakora

Indian Cottage Cheese dipped in chickpea flour batter and shallow fried.

$7.50
back to Dinner menu
Share by: